Since breakfast was first invented, chefs have engaged in a never-ending quest for a way to make round, fluffy, and uniform pancakes. The Perfect Pancake pan was designed with this struggle in mind. Pour batter into each of the circular wells and place the pan on almost any type of stovetop. Give it a flip so as to brown both sides before opening up the pan to reveal four evenly-cooked flapjacks that are eager to soak up syrup. Thanks to the pan's nonstick coating, the pancakes easily slide out without the addition of butter, oils, or breakfast-grade WD-40. This innovative piece of cookware also lends itself to cooking eggs, grilled cheese, and hot sandwiches.